Going the extra mile

going the extra mileIt was an afternoon flight. And it was going to be a long week, so I paid a little more to get an upgrade. It was too late for lunch, and too early for dinner, so I didn’t expect anything in the way of food service.   To my surprise, they were serving a salad, garlic bread and a brownie. While I wasn’t hungry, the chocolate caught my attention. With my wheat allergy, I have to be careful, so I asked if it was gluten free. And to my disappointment, it was not. Oh well.

I quickly moved on to an intriguing conversation with my seat mate. About an hour later the flight attendant circled back with two mini chocolate bars – one for me and one for my seat mate. It was a little thing, but she made my day! She didn’t have to, but she went the extra mile to provide excellent customer service. Alaska Airlines prides themselves on their customer service. It is particularly impressive when the stated values align with actions and experiences. And in this case it did. How do you go the extra mile for the folks in and around your business?

p.s. I did write to Alaska about the experience!

Posted in Customers, Leadership.

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